Author(s)

Safiye Turgay ¹, Ozge Yasar ², Abdulkadir Aydin ¹

Affiliation(s)

¹ Department of Industrial Engineering, Sakarya University, Sakarya, Turkey
² Büyükdere Cad. No:110 P. K. 34394 Esentepe/Şişli İstanbul, Turkey

Corresponding Author

Safiye Turgay

ABSTRACT

In the food sector, it is necessary to maintain quality and products from the production of dairy products to the final supply point. It aims to minimize the objective function and level of presentation required for the product provided by the analysis of Benders decomposition. The model also includes different consumer demands for consumption decisions. In this study, with the Benders decomposition algorithm, it ensured that the quality level of the service delivered as soon as possible, the warehouses delivered from the factories and the remaining shelf life kept at the maximum level. 

KEYWORDS

Supply Chain, Sustainable, Dairy Foods, Multi Objective Programming, Benders Decomposition

CITE THIS PAPER

Safiye Turgay, Ozge Yasar, Abdulkadir Aydin, A Multi-Objective Framework for Dairy Products Supply Chain Network with Benders Decomposition. Industrial Engineering and Innovation Management (2023) Vol. 6: 78-88. DOI: http://dx.doi.org/10.23977/ieim.2023.060509.

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