Looking at Takeaway Food Phenomenon from Design with Multiple Perspectives
Download as PDF
DOI: 10.23977/ASSSD2022.020
Corresponding Author
Yue Jin
ABSTRACT
Takeaway refers to food delivery service from restaurants that sell food for customers to take out of the store, usually in packages. With the development of technology and the commercialization of mobile phones and the Internet, the food takeaway industry has developed swiftly. However, while takeaway brings convenience and trouble to society, it also has its worrying phenomenon. This article looks at the takeaway phenomenon from the perspectives of body, space, time, and object, summarizes the three social consciousnesses and values behind this phenomenon and considers using these values in the design field.
KEYWORDS
Takeaway, Multi-angle, Design value